A healthy, light, and fresh take on the classic takeout favorite, General Tso’s Grilled Chicken Bowls are an excellent choice for a calorie-conscious, high-protein meal. They come together quickly, making them perfect for busy weeknights. Low-carb alternatives are included. What is General Tso’s Chicken? General Tso’s chicken is a popular Chinese-American dish that balances sweet, … Read more
A vibrant mixed berry sangria everyone can enjoy, spiked or alcohol-free. Packed with strawberries, raspberries, and blueberries, this easy make-ahead recipe is a crowd-pleaser and simple to adapt. MIXED BERRY SANGRIA (AND MOCKTAIL) I no longer drink, but I love hosting. That means offering everyone at my table something special — not just a glass … Read more
Cajun Shrimp Guacamole Bites are a simple, elegant appetizer perfect for your next gathering. They pair warm, blackened shrimp with cool, creamy guacamole and can be served on cucumber rounds, healthy crackers, chips, or even in small cups for an easy finger food option. These bites combine two easy recipes: a quick spicy skillet shrimp … Read more
This Apricot Cake is buttery, tender, and packed with bright apricot flavor. Fresh apricots are folded through the batter and the finished cake is brushed with warm apricot jam to create a glossy, fruity glaze. Apricots are often overlooked next to peaches, but a ripe apricot is intensely fruity and floral. This recipe highlights that … Read more
Starting from a box mix, this old-fashioned Simple Sour Cream Coconut Cake is easy to make and truly delicious. Moist from sour cream and packed with coconut flavor, this cake is always a standout on dessert tables at holiday parties and family gatherings. Reader Theresa said: “The best coconut cake you can make! And the … Read more
Chipotle corn salsa, zesty pico de gallo, and crunchy tacos filled with savory tempeh taco “meat” combine to create some of the best vegan tacos you’ll try. Smoky chipotle, sweet roasted corn, bright tomatoes and creamy avocado make these tacos flavorful, balanced and satisfying. Mexican flavors shine with a few simple, fresh ingredients and minimal … Read more
Make your Instant Pot the star of dinner with these tender, juicy pepperoncini pot roast sliders. Shredded pot roast is piled onto fresh-baked Rhodes rolls, topped with a quick garlic aioli and American cheese for a crowd-pleasing meal or party appetizer. This recipe is simple enough for a family dinner and impressive enough to bring … Read more
Don’t let the summer slip away without trying Brick Chicken — a whole chicken grilled or roasted under a heavy weight (traditionally a brick). It produces crisp skin and juicy meat. Make this before you put your grill away for the season. If you don’t own a grill, borrow one or use the oven instructions … Read more
Soft and chewy Funfetti Cookie Recipe loaded with rainbow sprinkles. These cookies combine the tender texture of classic sugar cookies with the playful cake-batter flavor of Funfetti. author’s note Better-Than-Box-Mix Funfetti Cookies! My mom used to make Funfetti cookies from a boxed cake mix when I was growing up, and I loved them — the … Read more
This is a simple Friday-night fakeaway that’s always a hit. I love restaurant-style Chinese satay chicken but had never tried making it at home—so I created an easy, flavorful version that the whole family enjoys. The spice level is mild so kids can eat it too, and the result is tender, juicy chicken thanks to … Read more