This easy banana bundt cake is moist and full of banana flavor with a tender, buttery crumb. It’s finished with a light cream cheese icing, and you can fold in chopped walnuts or chocolate chips for extra texture. It may become your new favorite banana cake. 
The Best Banana Bundt Cake
I’ve been using my bundt pan more often lately, and this banana bundt cake is the best banana cake I’ve made. It delivers everything you want in a banana cake:
- Pronounced banana flavor
- A touch of brown sugar, cinnamon and vanilla
- Moist and tender crumb—not dry
- Dense and slightly springy like banana bread, but not heavy