This Gluten-free Pumpkin Coffee Cake is a moist, cozy fall coffee cake packed with pumpkin and warm spices — cinnamon, cloves, ginger, and nutmeg — and finished with a cinnamon–maple streusel. It’s gluten-free, dairy-free, and Paleo-friendly. Give me anything pumpkin this time of year and I’m happy. This coffee cake is tender and pumpkin-forward, with … Read more

Adapted from Style Me Pretty Living “How to Plan a Backyard Dinner Party” Longer days and warmer evenings signal the start of outdoor entertaining, and alfresco dining is one of the best ways to enjoy them. Outdoor meals can be casual or refined, but my favorite is a relaxed evening with close friends, good drinks, … Read more

Mango & Shrimp Quesadillas are incredibly delicious and disappear fast. Make them with or without cilantro for an easy weeknight dinner the whole family will enjoy. I’ve loved quesadillas since I was a child. My mom used to bring home a cheese crisp and I would fold it in half — crispy outside, melty and … Read more

What will you be drinking this Cinco de Mayo? If you like drinks with a little heat and a pronounced smoky edge, this Mezcal Margarita is an excellent choice. It’s bright, refreshing, and packs a pleasant kick. I have a soft spot for smoky flavors and often order cocktails that feature mezcal. Swapping mezcal for … Read more

Freezer meals aren’t just for large households— they’re perfect for small families too. In this post we show how to easily halve recipes so they fit smaller households without wasting food or time. Quick tip: use a vegetable chopper for faster prep and less cleanup. Recommended Recipes Wendy’s Chili Recipe 5 from 2 votes This … Read more

This Salmon Kabayaki recipe is simple and flavorful, using just four main ingredients to create a memorable fish dish. Even picky eaters often enjoy this one—my kids love it and I frequently double the recipe to keep everyone satisfied. Gluten-Free Kabayaki The term “kabayaki” describes a Japanese preparation of fish featuring a sweet, tangy soy-style … Read more

This is one of my favourite recipes for rescuing hectic mornings. Overnight oats are endlessly adaptable to individual tastes and almost impossible to get wrong. Essentially, you mix oats with a liquid and leave the jar in the fridge for several hours—ideally overnight—for the best results. Leaving the oats to soak overnight is their greatest … Read more

Hello and welcome! This week I’m excited to share a delightful selection of recipes sure to please your family and guests. Featured are the irresistible Grilled Greek Chicken Kabobs (a must-try if you’ve never had them), a rich and simple Crock Pot Spaghetti Sauce perfect for busy days, and one of my all-time favorite desserts, … Read more

This festive Chocolate Peppermint Pound Cake is a rich, decadent holiday dessert that pairs deep chocolate with a refreshing peppermint finish. It’s moist, full of flavor, and perfect for holiday gatherings. Chocolate Peppermint Pound Cake Bring this Chocolate Peppermint Pound Cake to your next holiday party — it’s always a crowd-pleaser. The cake is rich … Read more