It’s January, and that means Veganuary is here.

Veganuary encourages people to try a vegan lifestyle for the month of January. This year tens of thousands are taking part, and if you’re one of them you might be wondering what to make for dinner after a long day at work.

Below is a practical roundup of 19 easy vegan weeknight dinners that can be prepared in under 30 minutes or made with minimal fuss. These recipes show that being vegan doesn’t have to mean long hours in the kitchen—there are plenty of quick, satisfying options and simple shortcuts to save time.

1. 10 Minute Creamy Vegan Bean and Aubergine Casserole

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2. Creamy Mushroom Risotto

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3. Easy Vegan Chickpea Curry with Potatoes

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4. Vegan Bolognese

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5. Penne with Chickpeas in Smoky Tomato Sauce

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6. Easy Spicy Peanut Noodles with Vegetables

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7. Baked Sweet Potato with Garam Masala Chickpeas

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8. Swift Sweet Potato Coconut Curry

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9. Coconut Red Lentil Dahl

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10. Healthy Vegan Fettuccine Alfredo

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11. Cauliflower Cheese Sauce Stuffed Sweet Potatoes

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12. Yuki’s Vegetable Stir Fry with Soba Noodles

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13. Easy Vegan Fried Rice

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14. Quick Harissa Lentils with Roast Squash and Tahini Dressing

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15. Korma Stuffed Sweet Potatoes with Garlic Tahini Dressing

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16. BBQ Couscous Bowl with Tofu

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17. The Vegan Buddha Bowl

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18. Spanish Veggie Paella

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19. Easy Vegan “Egg” Fried Rice

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Any of these recipes make weeknight cooking easier: keep a few staples on hand (canned chickpeas, lentils, rice or pasta, a jarred sauce, and frozen vegetables) and you can pull many of these dishes together in 20–30 minutes. Happy cooking and enjoy Veganuary!